Thursday, 23 February 2017

Diamond Princess - February 2017 - Post 3


My spacious and comfortable cabin.


With one of the chefs at the Elite Lounge pre-dinner hors d'ouevres selection. The large tray is full of smoked salmon.

With my wonderful table waiters, Reika from Japan and Julius from the Philippines.

Another lovely waiter, Miea, from Japan.

With the fabulous Elite Lounge team in Skywalkers.

My plane (on the right) back to Melbourne, Taken from my hotel room.

I like the old-Shanghai feel of this poster in Changi airport.

The superb Singapore Airlines lounge at Changi airport.



After a delicious lunch of champagne, caviar followed by fillet steak, time to close my cabin doors and enjoy a movie before arrival in Melbourne.
At the most Princess cruise days travelled awards  (I came in second!).

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